Osso & Kristalla
7132216666 / +17132216666
Contact data
Telephone number: 7132216666Owner and address: Osso & Kristalla
1515 Texas Avenue 77002 Houston
City: Houston - USA
more details: Website
This info is supplied without liability.
Location
Click map to enlarge
Osso & Kristalla Italian restaurant
Osso & Kristalla is open for lunch, dinner, weekend brunch and happy hour and focuses on using only fresh and local ingredients. The kitchen is overseen by Executive Chef Danny Trace. Lunch offers salads, wood-fired pizzas and homemade pasta. At dinner, Osso & Kristalla transforms to a modern, yet relaxed lounge atmosphere with a full bar and extensive wine selection, all offered by the glass. Happy Hour is every weekday from 3-7pm and all day Friday!
Opening hours
M-Th 11am-10pm, F 11am-11pm, Sa 10am-11pm, Su 10am-9pm
New rating to 7132216666
Should I leave a rating?
If this phone number keeps calling you, the answer should be yes!
Leaving a rating about this number creates a caller 'profile' in our database, allowing other users to inform themselves on the nature of the call before they pick up the phone. This is a step along the path to making unwanted calls a thing of the past. If there are numerous entries for a specific number, we will try to trace the caller and check their legitimacy. Please note our Terms of Use!
If this phone number keeps calling you, the answer should be yes!
Leaving a rating about this number creates a caller 'profile' in our database, allowing other users to inform themselves on the nature of the call before they pick up the phone. This is a step along the path to making unwanted calls a thing of the past. If there are numerous entries for a specific number, we will try to trace the caller and check their legitimacy. Please note our Terms of Use!
Protect your comment against removal! As a registered user, we will contact you before anyone can remove your comment.
If you are the owner of the number or if you have additional information on the company, please use special company listing for more details.